Search Results for: vegan

Article

With World Vegan Month in November, venues everywhere are looking for clever ways to expand their plant-based choices. Modern diners expect far more than a basic bean burger or a plain floured bap. They want the same indulgent textures, golden gloss, and buttery richness as standard dishes. Introducing vegan brioche buns across your service is […]

Article

Vegan diets have moved from niche to mainstream over the past decade, and whether you’re a restaurant, café, burger van or bistro, your kitchen needs to ensure a vegan menu is not only accessible, but diverse and delicious. Introducing Frozen Vegan meals. Kara’s selection of Frozen Vegan Brioche is the perfect addition to any foodservice […]

Recipe

This recipe is a simple yet affective way to use up leftovers in your kitchen. This is a great addition to any vegan menu.

Recipe

Ahoy! With vegan fish becoming a must have menu item over the upcoming summer season, these fishless scampi burgers are set to be a hit among the hospitality sector this year. Featuring our brioche style seeded bun, these are guaranteed to be a crowd pleaser with both vegans and non-vegans!

Article

If you’re looking to make this year’s Valentine’s Day vegan-friendly, we’ve developed some special recipes that make consumers forget it’s vegan! Take a look at our recipes here.

Article

Taking the plunge with Veganuary this year? It’s easier than you think to achieve success when following a completely plant based diet but it’s made easier with our vegan brioche range. Read more here.

Article

As 2022 draws to a close, it opens a period where people begin to look for resolutions, ready for the start of the New Year. Whether they last a year or just a month, everyone must start somewhere! One of the more popular resolutions of recent times has been cutting out all animal products for […]

Article

This month’s ‘The Crunch’ series focuses on our Brioche style bun. Accredited by the Vegan Society, our bun offers the same soft, sweet texture and taste of an all-butter brioche, but contains no dairy, making it the ideal burger accompaniment. With our Brioche style bun, there’s no need to have two buns in the kitchen […]

Recipe

Creamy spicy quest made with cashews and green chillies. This dip can be used as part of a starter with a bread basket or as part of a sharing platter.

Recipe

Expand your breakfast menu and vegan offering in one go! With only five ingredients, this delicious Vegan Breakfast is simple to make and can also be an all-day option too.

Recipe

Vegan wholesale food doesn’t need to be plain! Take this twist on a classic recipe and add it to your vegan menu. Using stable ingredients, Kara’s Vegan Egg Mayonnaise Deli Roll is a hearty lunch option.

Recipe

Vegans needn’t miss out on this Italian comfort! Our Easy Vegan Pizza is a classic; using Kara’s Doughballs, this is a cost-effective recipe that’s easy to make and is a great addition to the menus of vegan food suppliers.