Following a recent industry report, the future of eating out is looking bright. This is to be bolstered by a few key trend drivers, such as experience-driven formats for bars and restaurants. Here's how you can use this trend for your own business.
Pizza is a firm favourite with consumers across the globe, with new flavour trends emerging every year. The latest craze? Chicago Tavern style pizzas - here's how you can introduce them into your own menu.
Last year saw the meteoric rise of chain restaurants offering kids eat free initiatives during the summer holiday period. With the cost of living still high (and often growing at times) and many families feeling the pinch, it’s expected that more businesses will offer this throughout summer 2023.
The school year's soon ending, but now is the perfect time to starting planning menus for the new school year. As experts in food for education, here are our top tips for getting your menus ready for the next school year.
Providing good, nutritious food that children will eat is a hard task for schools. As a school food supplier, we have knowledge and experience in this sector, providing schools with tasty, healthy baked goods and recipes that inspire school chefs - and promote learning.
If you’re looking to break out as a hospitality supplier that specialises in quick serve food and drink, now is the time to do it. At Kara, we have a wide rage of products suited to the quick serve and hospitality industry - learn more about how we can help you.
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