Search Results for: sandwich

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Looking for a simple yet effective grab and go sandwich filler, this tasty sandwich filler is a customer favourite, add it to your lunch menus today.  

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In 2023, the UK eating out market is set to witness a value increase of +4.6%, reaching a whopping £95.2 billion overall – but how is this being achieved and what’s driving this growth?

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One of the ways you can make the most impact with your menus is by providing the right foods for your customers at the right time. Here’s how you can schedule your menus for success.

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Delivering delicious, gluten-free baked goods Thanks to advances within the industry, it’s now easier to provide gluten-free options within foodservice. It hasn’t always been easy to access and supply gluten-free breads, but Kara is proudly now the frozen distributor for Genius gluten-free bread – the UK’s leading gluten-free brand. The Genius range consists of tasty […]

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Gluten free options are growing in popularity within the eat-in food industry – is your menu ready? Read how you can make your dishes gluten-free with our range of recipes and products.

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This year, nostalgic foods are making a comeback. We’re talking Baked Alaska, dirty burgers, the lost. If you want to inject some nostalgia into your menus, take a look at the latest trends to hit the market this year.

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2023 looks like it’s proving to be a testing time for both pub and bar owners. Rising running costs, constantly changing trends and, although it seems like a while ago now, many are still reeling from the after effects of COVID. There are many threats to our public houses at the moment, and if there’s […]

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Plenty of fresh-faced hospitality trends are set to hit the industry in 2023. At Kara Foodservice, our job is to make sure you’re prepared for what’s to come and help you get the right produce for your menus.

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There are plenty of advantages to making wheat a key food group in your diet, in terms of health and taste. At Kara, we love wheat. All our products are full of the stuff – read more about the benefits of wheat.

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American food is well loved throughout the UK and we have a variety of bakery products that could help you tap into the growing food trend of American cuisine. Read more here.

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Consumer demands are changing – and so too are hospitality menu trends. In this blog, we guide you through adding these trends to your menu.

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The cost of living crisis affected the catering industry but there’s hope. Here’s some of our favourite (but tasty!) recipes to create cost-effective meals.