Blogs

In 2023, the UK eating out market is set to witness a value increase of +4.6%, reaching a whopping £95.2 billion overall - but how is this being achieved and what's driving this growth?

Amidst the ongoing cost-of-living concerns throughout 2023, both consumers and businesses are seeking affordable meal options that meet the demand for lower ticket solutions.

Following a recent industry report, the future of eating out is looking bright. This is to be bolstered by a few key trend drivers, such as experience-driven formats for bars and restaurants. Here's how you can use this trend for your own business.

Last year saw the meteoric rise of chain restaurants offering kids eat free initiatives during the summer holiday period. With the cost of living still high (and often growing at times) and many families feeling the pinch, it’s expected that more businesses will offer this throughout summer 2023.

The school year's soon ending, but now is the perfect time to starting planning menus for the new school year. As experts in food for education, here are our top tips for getting your menus ready for the next school year.

One of the ways you can make the most impact with your menus is by providing the right foods for your customers at the right time. Here’s how you can schedule your menus for success.

Providing good, nutritious food that children will eat is a hard task for schools. As a school food supplier, we have knowledge and experience in this sector, providing schools with tasty, healthy baked goods and recipes that inspire school chefs - and promote learning.

Gluten free options are growing in popularity within the eat-in food industry - is your menu ready? Read how you can make your dishes gluten-free with our range of recipes and products.

If you’re looking to break out as a hospitality supplier that specialises in quick serve food and drink, now is the time to do it. At Kara, we have a wide rage of products suited to the quick serve and hospitality industry - learn more about how we can help you.

This season, fill your menu with new BBQ dishes, offering variations of everyone’s favourite food from the grill: the burger. In these recipes (which all utilise Kara’s wholesale bakery range), you’ll find there’s plenty of mouth-watering ways to take your menu up a notch, using ingredients you’ll already have in the pantry.

Plenty of fresh-faced hospitality trends are set to hit the industry in 2023. At Kara Foodservice, our job is to make sure you’re prepared for what’s to come and help you get the right produce for your menus.

With Easter fast approaching, its time to look at how you can upgrade your menu with fun & exciting recipes. Our recipes are guaranteed to be crowd pleasers - all made using our wholesale bakery products.

There are plenty of advantages to making wheat a key food group in your diet, in terms of health and taste. At Kara, we love wheat. All our products are full of the stuff - read more about the benefits of wheat.