Beyond The Dough vol. 1

17th December 2021

With around 4 million Christmas dinners being thrown away each year, this quarter’s edition of Beyond the Dough is all about controlling festive leftovers in the kitchen. Whether you’re a chef looking for simple menu alternatives or a home cook looking to satisfy your guests, this simple recipe guide ensures that nothing in the kitchen goes to waste. Go beyond the dough with Kara.

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