Search Results for: vegan

Product: F02405

These wholesale seeded brioche buns are a great way to add extra flavour and texture to your burger dishes. Our MK4.5 Seeded Brioche Bun is a pre-sliced burger bun, made with egg and butter with an enriched sweetened dough, glazed with egg and topped with sesame seeds. Great for meaty beef burgers or even vegetarian alternatives. A great accompaniment to our Sticky Pork Belly Burger recipe, or Vegan Scampi Burger. 

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With the unpredictable weather making it hard to decide what to eat, we are looking at the trending foods to inspire operators this season. There have been a range of ingredients and meals that are seeing a rise in popularity in 2022, and personally, we can’t wait to try all of them: Childhood Cravings The […]

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A British classic with a vegan twist, enjoy this tofu ‘fish’ and chips on your alternative jubilee menus this year.

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A healthy, vegan and satisfying dip that is great for starters or sharing menus.

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Tasty and refreshing. This dip can be used as part of a starter with a bread basket or as part of a sharing platter. Vegan Recipe.

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Get ready for the warmer weather with this date and butter bean salad. Serve with a tasty baguette or Artisan roll for added crunch. Vegan Recipe.

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This simple yet satisfying salad is the only way to use up leftovers in the kitchen. Add croutons for an extra crunch! Vegan Recipe.

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A simple but tasty tear and share recipe with a spicy kick, great as a side dish or for starter menus. Vegan Recipe.

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With the UK fast food industry set to recover by 86% of its 2019 value by the end of year, fast food is set to be one of the fastest recovering channels in the out of home market.* Growth can be seen in capabilities to offer takeaway and delivery options but this month we delve […]

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It’s official! The mighty burger has triumphed once again and has been named the nation’s number one dish purchased at dinner.*

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As the hospitality industry continues to adapt to the new normal, the latest edition of The Krumb explores the latest market trends.