Dinner,
Open your inner senses by trying the Umami Bomb Burger! Combining wholesale burger buns with fresh ingredients, this burger is topped with a sweet beetroot dressing for the ultimate taste sensation.
25 Mins
1
Ingredients
1 Kara Sliced Gourmet Sourdough Bun
Mayonnaise
1 burger patty of your choice
Wild mushrooms
Pea shoots
Red onion
Parmesan
Beetroot sauce
Process
Take a wholesale burger bun and add the mayonnaise and fresh rocket to the base.
Top the rocket with a cooked burger patty of your choice (we used a meat patty, but both vegan and veggie burgers will still work great).
Add some cooked seasonal wild mushrooms of your choice alongside a handful of sprouted pea shoots.
Top generously with some parmesan shavings, sliced red onion and a beetroot sauce drizzle, before placing on the top of the bun. Serve immediately, with a simple side salad.
This recipe uses
