Store Frozen at -18ºC or below.
To defrost: Keep frozen until use. To defrost: remove from case and leave in pack at room temperature for approximately 2 hours, or until fully defrosted. Once defrosted, store in a sealed pack in a cool, dry place away from direct sunlight. Once defrosted use within 2 days.
Once defrosted do not refreeze.
Best served For best results, bake from frozen. For Fan assisted ovens, pre-heat oven to 200ºC (Gas Mark 6). Bake for 6-7 minutes or until golden brown. Adjust time for standard ovens by 1 minute. For ovens with steam facility, inject steam for first 35 seconds of baking. Reduce baking time if cooked from defrost.
Vegetarians and Vegans
Product is free from: GM ingredients, Hydrogenated Fats
|Per 100g||Per Petit Pain|
|Total Fat (g)||1.1||0.6|
|of which saturates (g)||0.1||0.1|
|of which mono-unsaturates (g)||0.4||0.2|
|of which polyunsaturates (g)||0.1||0.1|
|Available Carbohydrate (g)||50.9||27.5|
|of which sugars (g)||1.0||0.5|
|Dietary Fibre (g)||2.2||1.2|
|of which sodium (mg)||530||286|