| PER 100G | PER BUN | |
| ENERGY | 1212KJ | 836KJ |
| 287KCAL | 198KCAL | |
| TOTAL FAT (G) | 6.5 | 4.5 |
| OF WHICH SATURATES (G) | 3.1 | 2.1 |
| OF WHICH MONO-UNSATURATES (G) | 2.2 | 1.5 |
| OF WHICH POLYUNSATURATES (G) | 0.8 | 0.6 |
| AVAILABLE CARBOHYDRATE (G) | 46.2 | 31.9 |
| OF WHICH SUGARS (G) | 13.0 | 9.0 |
| DIETARY FIBRE (G) | 3.0 | 2.1 |
| PROTEIN (G) | 9.5 | 6.6 |
| SALT (G) | 0.56 | 0.39 |
| OF WHICH SODIUM (MG) | 223 | 154 |
F02547
MK4 Gourmet Milk Bun
Looking for the new brioche- say hello to Kara’s milk bun. A white enriched rolls sweet rolls with a soft internal texture for sweet and savoury burgers.
Dietary Requirements
Suitable For:
Vegetarian
Contains:
Wheat
Milk
Egg
Sesame
Sectors
Hospitality
Quick Serve
| BARCODE: | 05051788125473 |
|---|---|
| CASE SIZE: | 4 x 12 |
| TOTAL CASE: | 48 |
| UNIT WEIGHT: | 69 |
Nutritional Information
Storage and Handling
- Keep frozen until required for serving.
- Store this vegan brioche bun at -18°C or below.
- To defrost, remove product from case and leave in bag at room temperature for 2 hours, or until fully defrosted. Once defrosted, store in a sealed bag in a cool, dry place away from direct sunlight.
- Is delicious when toasted: Open and place in a grill for 1-2 minutes until crumb is golden brown.
- Once defrosted, use within 2 days.
- Once defrosted, do not refreeze.
Allergens
Contains:
Wheat
Milk
Egg
Sesame
Suitable for:
- Vegetarians
- Product is free from: GM ingredients, Hydrogenated Fats