| PER 100G | PER BUN | |
| ENERGY | 1056KJ | 729KJ |
| 250KCAL | 173KCAL | |
| TOTAL FAT (G) | 2.2 | 1.5 |
| OF WHICH SATURATES (G) | 0.2 | 0.1 |
| OF WHICH MONO-UNSATURATES (G) | 1.0 | 0.7 |
| OF WHICH POLYUNSATURATES (G) | 0.8 | 0.6 |
| AVAILABLE CARBOHYDRATE (G) | 47.2 | 32.6 |
| OF WHICH SUGARS (G) | 5.3 | 3.7 |
| DIETARY FIBRE (G) | 3.5 | 2.4 |
| PROTEIN (G) | 8.5 | 5.9 |
| SALT (G) | 0.99 | 0.68 |
| OF WHICH SODIUM (MG) | 394 | 272 |
F02576
MK4 Gourmet Hot Bun
Looking to spice up your burger menus- Kara’s sliced glazed bun with red habanero chilli paste and red pepper flakes has got you covered.
Dietary Requirements
Suitable For:
Vegetarian
Vegan
Contains:
Wheat
Sectors
Hospitality
Quick Serve
| BARCODE: | 05051788125763 |
|---|---|
| CASE SIZE: | 4 x 12 |
| TOTAL CASE: | 48 |
| UNIT WEIGHT: | 65g |
Nutritional Information
Storage and Handling
- Keep frozen until required for serving.
- Store this vegan brioche bun at -18°C or below.
- To defrost, remove product from case and leave in bag at room temperature for 2 hours, or until fully defrosted. Once defrosted, store in a sealed bag in a cool, dry place away from direct sunlight.
- Is delicious when toasted: Open and place in a grill for 1-2 minutes until crumb is golden brown.
- Once defrosted, use within 2 days.
- Once defrosted, do not refreeze.
Allergens
Contains:
Wheat
Suitable for:
- Vegetarians and Vegans
- Product is free from: GM ingredients, Hydrogenated Fats