PER 100G | PER SERVING (50G) | |
ENERGY | 1406 KJ | 703 KJ |
335 KCAL | 168 KCAL | |
TOTAL FAT (G) | 14.4 | 7.2 |
OF WHICH SATURATES (G) | 6.0 | 3.0 |
OF WHICH MONO-UNSATURATES (G) | 5.7 | 2.9 |
OF WHICH POLYUNSATURATES (G) | 2.0 | 1.0 |
AVAILABLE CARBOHYDRATE (G) | 44.7 | 22.4 |
OF WHICH SUGARS (G) | 15.1 | 7.6 |
DIETARY FIBRE (G) | 2.0 | 1.0 |
PROTEIN (G) | 5.7 | 2.9 |
SALT (G) | 0.52 | 0.26 |
OF WHICH SODIUM (MG) | 208 | 104 |