Peechy Keen Burger

New ideas for you

If your looking for a sweet fruity twist to your burger menus, this fruity combination will set your menus alight!

  • 20 mins (plus prep)
  • 1

Slice and then grill Kara’s Gourmet Potato Bun until golden brown before pouring on zesty burger sauce onto the base.

Place some wilted Kale on top of the base- to wilt Kale place in a pre-heated pan with a lid with 1/2 a cup of water and allow to boil for 2 minutes.

Add the cooked Burger Patty of you choice. Here we are using a meat patty, but vegan and veggie burgers will still work great!

Melt some shredded Mozzarella on top- because who doesn’t love cheese.

Add some lightly grilled Peaches to the top and finish with a sweet Honey drizzle.

Place the lid of the Potato Bun on top and voila!

 

We use cookies to ensure that we give you the best experience on our website.