Genius Soft White Sandwich Loaf is a gluten, wheat and milk-free bread with a satisfying crust that’s perfect for lunch or afternoon tea. This recipe is low in saturated fat, high in fibre and free from artificial preservatives. This delicious and nutritious loaf is also packed with vitamins and minerals, including calcium and iron.
Storage and Handling
Store Frozen at -18°C or below. Once defrosted do not refreeze.
To defrost: Remove from case and leave in bag at room temperature for 1 – 2 hours, or until fully defrosted. Once defrosted, store in a sealed pack in a cool, dry place away from direct sunlight.
Shelf life once defrosted: 9 days
Thaw and serve.
Product is free from: GM ingredients, Hydrogenated Fats, Gluten, Wheat, Milk
|Per 100g ||Per Serving|
|Available Carbohydrate (g)||47.1||17|
| of which sugars (g)||3.9||1.4|
|Total Fat (g)||6.1||2.2|
|of which saturates (g)||0.4||0.1|
|of which mono-unsaturates (g)||3.6||1.3|
|of which polyunsaturates (g)||1.8||0.6|
|Dietary Fibre (g)||9.3||3.3|
|of which sodium (mg)||365||131|