A traditional D shaped malted loaf, with a golden brown outer crust.
Storage and Handling
Store Frozen at -18°C or below. Once defrosted do not refreeze.
To defrost: remove from case and leave in bag at room temperature for approximately 2 hours, or until fully defrosted. Once defrosted, store in a sealed pack in a cool, dry place away from direct sunlight.
Shelf life once defrosted: 2 days
Thaw and serve.
Contains: Wheat, Barley
Product is free from: GM ingredients, Hydrogenated Fats
|Per 100g ||Per Serving 50g|
|Available Carbohydrate (g)||48.1||24.1|
| of which sugars (g)||2.9||1.4|
|Total Fat (g)||1.9||1.0|
|of which saturates (g)||0.7||0.3|
|of which mono-unsaturates (g)||0.6||0.3|
|of which polyunsaturates (g)||0.5||0.3|
|Dietary Fibre (g)||4.0||2.0|
|of which sodium (mg)||317||158|